Van Houten Cocoa Powder Dark Brown (10-12% Fat) | 1 kg | Pack of 1
Disclaimer
- Size and packaging details may slightly vary as per manufacturer updates.
- Batch number, packed date, use by date, MRP, and label details may vary from pack to pack.
- May contain wheat and milk.
- Do not use if the seal is broken or damaged.
- Store in a clean, cool, dry, and odourless place away from moisture and direct sunlight.
Key Features
- Dark Brown Cocoa Powder: Gives a deep cocoa colour, ideal for rich chocolate-based recipes.
- 10-12% Fat Content: Medium fat cocoa powder suitable for regular baking and dessert preparation.
- Unsweetened Cocoa Powder: Best for recipes where sugar level needs to be adjusted separately.
- Rich Cocoa Flavour: Helps enhance the chocolate taste in cakes, brownies, cookies, mousses, and beverages.
- Professional Quality Ingredient: Suitable for bakeries, cafés, chocolatiers, pastry kitchens, and home bakers.
- 1 kg Pack Size: Ideal for regular usage, bulk baking, and commercial kitchen requirements.
Nutritional Information Per 100 g
| Nutrient | Amount |
|---|---|
| Energy | 294 kcal |
| Protein | 21.5 g |
| Carbohydrate | 9.2 g |
| Total Sugars | 0.5 g |
| Added Sugars | 0 g |
| Total Fat | 11.0 g |
| Saturated Fat | 6.6 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1683 mg |
Use Cases
Van Houten Professional Dark Brown Cocoa Powder is ideal for chocolate cakes, brownies, cookies, muffins, sponge cakes, cupcakes, mousses, ganache, chocolate frosting, dessert fillings, pastries, hot chocolate, milkshakes, ice cream, truffles, chocolate sauces, and confectionery recipes. Its dark colour and rich cocoa taste make it suitable for both professional bakery use and home baking.
Original: $11.64
-70%$11.64
$3.49More Images
Van Houten Cocoa Powder Dark Brown (10-12% Fat) | 1 kg | Pack of 1
Disclaimer
- Size and packaging details may slightly vary as per manufacturer updates.
- Batch number, packed date, use by date, MRP, and label details may vary from pack to pack.
- May contain wheat and milk.
- Do not use if the seal is broken or damaged.
- Store in a clean, cool, dry, and odourless place away from moisture and direct sunlight.
Key Features
- Dark Brown Cocoa Powder: Gives a deep cocoa colour, ideal for rich chocolate-based recipes.
- 10-12% Fat Content: Medium fat cocoa powder suitable for regular baking and dessert preparation.
- Unsweetened Cocoa Powder: Best for recipes where sugar level needs to be adjusted separately.
- Rich Cocoa Flavour: Helps enhance the chocolate taste in cakes, brownies, cookies, mousses, and beverages.
- Professional Quality Ingredient: Suitable for bakeries, cafés, chocolatiers, pastry kitchens, and home bakers.
- 1 kg Pack Size: Ideal for regular usage, bulk baking, and commercial kitchen requirements.
Nutritional Information Per 100 g
| Nutrient | Amount |
|---|---|
| Energy | 294 kcal |
| Protein | 21.5 g |
| Carbohydrate | 9.2 g |
| Total Sugars | 0.5 g |
| Added Sugars | 0 g |
| Total Fat | 11.0 g |
| Saturated Fat | 6.6 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1683 mg |
Use Cases
Van Houten Professional Dark Brown Cocoa Powder is ideal for chocolate cakes, brownies, cookies, muffins, sponge cakes, cupcakes, mousses, ganache, chocolate frosting, dessert fillings, pastries, hot chocolate, milkshakes, ice cream, truffles, chocolate sauces, and confectionery recipes. Its dark colour and rich cocoa taste make it suitable for both professional bakery use and home baking.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Disclaimer
- Size and packaging details may slightly vary as per manufacturer updates.
- Batch number, packed date, use by date, MRP, and label details may vary from pack to pack.
- May contain wheat and milk.
- Do not use if the seal is broken or damaged.
- Store in a clean, cool, dry, and odourless place away from moisture and direct sunlight.
Key Features
- Dark Brown Cocoa Powder: Gives a deep cocoa colour, ideal for rich chocolate-based recipes.
- 10-12% Fat Content: Medium fat cocoa powder suitable for regular baking and dessert preparation.
- Unsweetened Cocoa Powder: Best for recipes where sugar level needs to be adjusted separately.
- Rich Cocoa Flavour: Helps enhance the chocolate taste in cakes, brownies, cookies, mousses, and beverages.
- Professional Quality Ingredient: Suitable for bakeries, cafés, chocolatiers, pastry kitchens, and home bakers.
- 1 kg Pack Size: Ideal for regular usage, bulk baking, and commercial kitchen requirements.
Nutritional Information Per 100 g
| Nutrient | Amount |
|---|---|
| Energy | 294 kcal |
| Protein | 21.5 g |
| Carbohydrate | 9.2 g |
| Total Sugars | 0.5 g |
| Added Sugars | 0 g |
| Total Fat | 11.0 g |
| Saturated Fat | 6.6 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1683 mg |
Use Cases
Van Houten Professional Dark Brown Cocoa Powder is ideal for chocolate cakes, brownies, cookies, muffins, sponge cakes, cupcakes, mousses, ganache, chocolate frosting, dessert fillings, pastries, hot chocolate, milkshakes, ice cream, truffles, chocolate sauces, and confectionery recipes. Its dark colour and rich cocoa taste make it suitable for both professional bakery use and home baking.
