Morde Cocoa Butter | 500 g
Morde Cocoa Butter (CB D) is a premium-quality ingredient made from 100% pure cocoa butter, widely trusted by bakers, chocolatiers, and professionals. Known for its smooth texture, rich aroma, and stable fat composition, it is the perfect choice for creating glossy chocolates, rich desserts, and baked goods. Beyond food, it is also valued in skincare and cosmetic formulations for its natural moisturizing properties.
Key Features
- Made from 100% pure cocoa butter – no additives or fillers
- Premium quality for professional baking, confectionery, and chocolate-making
- Ideal for tempering chocolates for a glossy finish and smooth snap
- Adds richness and texture to cakes, cookies, and desserts
- Zero trans-fat, no added sugar, and a stable fat source
- Multipurpose use in confectionery, baking, and skincare
- Hygienically packed for long shelf life and consistent quality
- Convenient 500 g pack for easy handling
Nutritional Information (Per 100 g)
- Energy: 900 Kcal
- Carbohydrates: 0 g (Sugars: 0 g, Added Sugars: 0 g)
- Protein: 0 g
- Total Fat: 100 g
- Saturated Fat: 64 g
- Trans Fat: 0 g
- Sodium: 0 mg
Ingredients
-
Pure Cocoa Butter
Use Cases
- Chocolate Making: Tempering, pralines, truffles, bars
- Baking: Enhances cakes, cookies, brownies, pastries
- Confectionery: Ganache, fudge, and creamy fillings
- Skincare: Natural base for lip balms, lotions, body butters
- Cooking: Healthy fat substitute for recipes
Storage Instructions
- Store in a cool, dry, hygienic place
- Keep away from strong odour and direct sunlight
- Recommended conditions: 20°C and 55% RH
Note: Product may soften or melt during transit due to temperature variations and shipping conditions. This does not affect the quality or taste of the product
Morde Cocoa Butter | 500 g
Morde Cocoa Butter (CB D) is a premium-quality ingredient made from 100% pure cocoa butter, widely trusted by bakers, chocolatiers, and professionals. Known for its smooth texture, rich aroma, and stable fat composition, it is the perfect choice for creating glossy chocolates, rich desserts, and baked goods. Beyond food, it is also valued in skincare and cosmetic formulations for its natural moisturizing properties.
Key Features
- Made from 100% pure cocoa butter – no additives or fillers
- Premium quality for professional baking, confectionery, and chocolate-making
- Ideal for tempering chocolates for a glossy finish and smooth snap
- Adds richness and texture to cakes, cookies, and desserts
- Zero trans-fat, no added sugar, and a stable fat source
- Multipurpose use in confectionery, baking, and skincare
- Hygienically packed for long shelf life and consistent quality
- Convenient 500 g pack for easy handling
Nutritional Information (Per 100 g)
- Energy: 900 Kcal
- Carbohydrates: 0 g (Sugars: 0 g, Added Sugars: 0 g)
- Protein: 0 g
- Total Fat: 100 g
- Saturated Fat: 64 g
- Trans Fat: 0 g
- Sodium: 0 mg
Ingredients
-
Pure Cocoa Butter
Use Cases
- Chocolate Making: Tempering, pralines, truffles, bars
- Baking: Enhances cakes, cookies, brownies, pastries
- Confectionery: Ganache, fudge, and creamy fillings
- Skincare: Natural base for lip balms, lotions, body butters
- Cooking: Healthy fat substitute for recipes
Storage Instructions
- Store in a cool, dry, hygienic place
- Keep away from strong odour and direct sunlight
- Recommended conditions: 20°C and 55% RH
Note: Product may soften or melt during transit due to temperature variations and shipping conditions. This does not affect the quality or taste of the product
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Morde Cocoa Butter (CB D) is a premium-quality ingredient made from 100% pure cocoa butter, widely trusted by bakers, chocolatiers, and professionals. Known for its smooth texture, rich aroma, and stable fat composition, it is the perfect choice for creating glossy chocolates, rich desserts, and baked goods. Beyond food, it is also valued in skincare and cosmetic formulations for its natural moisturizing properties.
Key Features
- Made from 100% pure cocoa butter – no additives or fillers
- Premium quality for professional baking, confectionery, and chocolate-making
- Ideal for tempering chocolates for a glossy finish and smooth snap
- Adds richness and texture to cakes, cookies, and desserts
- Zero trans-fat, no added sugar, and a stable fat source
- Multipurpose use in confectionery, baking, and skincare
- Hygienically packed for long shelf life and consistent quality
- Convenient 500 g pack for easy handling
Nutritional Information (Per 100 g)
- Energy: 900 Kcal
- Carbohydrates: 0 g (Sugars: 0 g, Added Sugars: 0 g)
- Protein: 0 g
- Total Fat: 100 g
- Saturated Fat: 64 g
- Trans Fat: 0 g
- Sodium: 0 mg
Ingredients
-
Pure Cocoa Butter
Use Cases
- Chocolate Making: Tempering, pralines, truffles, bars
- Baking: Enhances cakes, cookies, brownies, pastries
- Confectionery: Ganache, fudge, and creamy fillings
- Skincare: Natural base for lip balms, lotions, body butters
- Cooking: Healthy fat substitute for recipes
Storage Instructions
- Store in a cool, dry, hygienic place
- Keep away from strong odour and direct sunlight
- Recommended conditions: 20°C and 55% RH
Note: Product may soften or melt during transit due to temperature variations and shipping conditions. This does not affect the quality or taste of the product
