Small Nozzle No. 113 – Stainless Steel Piping Tip for Cake Decoration
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Small Nozzle No. 113 – Stainless Steel Piping Tip for Cake Decoration

Small Nozzle No. 113 – Stainless Steel Piping Tip for Cake Decoration

Create neat leaf patterns and floral cake decorations with Nozzle No. 113, a stainless steel leaf piping nozzle designed for detailed buttercream work. This nozzle helps pipe realistic leaves, frills, ribbon-style borders, floral accents, and greenery designs for cakes, cupcakes, pastries, cookies, and desserts.

Made from durable stainless steel, Nozzle No. 113 is reusable, food-safe, rust-resistant, and easy to clean. It is suitable for home bakers, cake decorators, bakeries, and dessert artists who want clean, sharp, and professional piping results.

Product Features

Nozzle Number: 113
• Leaf piping nozzle for cake decoration
• Ideal for realistic leaves, frills, borders, and floral accents
• Made from premium stainless steel
• Food-safe, rust-resistant, and reusable
• Easy to use, clean, and maintain
• Suitable for cakes, cupcakes, pastries, cookies, and desserts
• Perfect for home bakers and professional cake decorators

Specifications

Product Type: Cake Decorating Piping Nozzle
Nozzle No.: 113
Design Type: Leaf Nozzle
Material: Stainless Steel
Finish: Silver Metallic
Usage: Leaf patterns, floral accents, frills, borders, and greenery decoration
Reusable: Yes
Cleaning: Washable and easy to clean

Ideal For

• Buttercream leaf designs
• Floral cake decoration
• Greenery detailing
• Frill borders
• Ribbon-style borders
• Cupcake toppings
• Pastry and cookie decoration
• Home baking and bakery use

Use Case

Use Nozzle No. 113 to pipe realistic buttercream leaves, floral accents, frill borders, and decorative greenery on cakes and cupcakes. It is useful for garden theme cakes, floral cakes, wedding cakes, birthday cakes, pastries, and dessert decoration.

Disclaimer

• Size may slightly vary due to manual measurements and manufacturing tolerance.
• Wash before first use and dry properly after cleaning.
• Final piping output may vary depending on cream consistency, pressure, angle, and piping technique.

$0.32
Small Nozzle No. 113 – Stainless Steel Piping Tip for Cake Decoration
$0.32

Small Nozzle No. 113 – Stainless Steel Piping Tip for Cake Decoration

Create neat leaf patterns and floral cake decorations with Nozzle No. 113, a stainless steel leaf piping nozzle designed for detailed buttercream work. This nozzle helps pipe realistic leaves, frills, ribbon-style borders, floral accents, and greenery designs for cakes, cupcakes, pastries, cookies, and desserts.

Made from durable stainless steel, Nozzle No. 113 is reusable, food-safe, rust-resistant, and easy to clean. It is suitable for home bakers, cake decorators, bakeries, and dessert artists who want clean, sharp, and professional piping results.

Product Features

Nozzle Number: 113
• Leaf piping nozzle for cake decoration
• Ideal for realistic leaves, frills, borders, and floral accents
• Made from premium stainless steel
• Food-safe, rust-resistant, and reusable
• Easy to use, clean, and maintain
• Suitable for cakes, cupcakes, pastries, cookies, and desserts
• Perfect for home bakers and professional cake decorators

Specifications

Product Type: Cake Decorating Piping Nozzle
Nozzle No.: 113
Design Type: Leaf Nozzle
Material: Stainless Steel
Finish: Silver Metallic
Usage: Leaf patterns, floral accents, frills, borders, and greenery decoration
Reusable: Yes
Cleaning: Washable and easy to clean

Ideal For

• Buttercream leaf designs
• Floral cake decoration
• Greenery detailing
• Frill borders
• Ribbon-style borders
• Cupcake toppings
• Pastry and cookie decoration
• Home baking and bakery use

Use Case

Use Nozzle No. 113 to pipe realistic buttercream leaves, floral accents, frill borders, and decorative greenery on cakes and cupcakes. It is useful for garden theme cakes, floral cakes, wedding cakes, birthday cakes, pastries, and dessert decoration.

Disclaimer

• Size may slightly vary due to manual measurements and manufacturing tolerance.
• Wash before first use and dry properly after cleaning.
• Final piping output may vary depending on cream consistency, pressure, angle, and piping technique.

Product Information

Shipping & Returns

Description

Create neat leaf patterns and floral cake decorations with Nozzle No. 113, a stainless steel leaf piping nozzle designed for detailed buttercream work. This nozzle helps pipe realistic leaves, frills, ribbon-style borders, floral accents, and greenery designs for cakes, cupcakes, pastries, cookies, and desserts.

Made from durable stainless steel, Nozzle No. 113 is reusable, food-safe, rust-resistant, and easy to clean. It is suitable for home bakers, cake decorators, bakeries, and dessert artists who want clean, sharp, and professional piping results.

Product Features

Nozzle Number: 113
• Leaf piping nozzle for cake decoration
• Ideal for realistic leaves, frills, borders, and floral accents
• Made from premium stainless steel
• Food-safe, rust-resistant, and reusable
• Easy to use, clean, and maintain
• Suitable for cakes, cupcakes, pastries, cookies, and desserts
• Perfect for home bakers and professional cake decorators

Specifications

Product Type: Cake Decorating Piping Nozzle
Nozzle No.: 113
Design Type: Leaf Nozzle
Material: Stainless Steel
Finish: Silver Metallic
Usage: Leaf patterns, floral accents, frills, borders, and greenery decoration
Reusable: Yes
Cleaning: Washable and easy to clean

Ideal For

• Buttercream leaf designs
• Floral cake decoration
• Greenery detailing
• Frill borders
• Ribbon-style borders
• Cupcake toppings
• Pastry and cookie decoration
• Home baking and bakery use

Use Case

Use Nozzle No. 113 to pipe realistic buttercream leaves, floral accents, frill borders, and decorative greenery on cakes and cupcakes. It is useful for garden theme cakes, floral cakes, wedding cakes, birthday cakes, pastries, and dessert decoration.

Disclaimer

• Size may slightly vary due to manual measurements and manufacturing tolerance.
• Wash before first use and dry properly after cleaning.
• Final piping output may vary depending on cream consistency, pressure, angle, and piping technique.

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